“Desde el Sur” Restaurant was created with the idea of offering one more service to our guests who wish to stay for dinner with us, and enjoy a meal with a warm and beatiful lake view.
Our restaurant is only open in high season and Easter, offering a daily menu, ranging from local produce, including Argentine barbecue, smoked meats and cheeses, rainbow trout and homemade pasta. These options can be accompanied with fine wines and local beers.
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